First Must
- Thread starter RAMROD
- Start date
Help Support Winemaking Talk - Winemaking Forum:
My thoughts are simply, "read up on it and then do it your way".
That is good looking stuff above. If that is the one you are worried about, don't. Not much airspace there. Let it ferment until you have time for the next step.
That is good looking stuff above. If that is the one you are worried about, don't. Not much airspace there. Let it ferment until you have time for the next step.
