Elmer
Senior Member
- Joined
- Feb 28, 2013
- Messages
- 1,845
- Reaction score
- 448
This time around I was aiming for a lawnmower beer with a citrus nose. I took a bunch of Mexican/summer lagers recipes and bastardized them.
This is my first attempt at nothing But late hops and whirlpool into.
All Grain
Yeast: US-05
Batch Size (Gallons): 5
Original Gravity: 1.050
Final Gravity: 1.014
IBU: 20
Ingredients:
5 # 2 Row
3 # Flaked Corn
1 # Flaked Barley
Mash at 152f for 60 minutes
Spa rage 170
60 minute Boil
1oz Cascade pellets 25 min
Whirlfloc15 min
1oz Centennial pellets 5 min
1oz of Citra pellets
chill wort to 170f then steep for 30 minutes
Carbonate to 2.6volumes
Un carbed, it is smooth with slight citrus/grapefruity flavor.
Lots of citru aroma!
Very crushable!
This is my first attempt at nothing But late hops and whirlpool into.
All Grain
Yeast: US-05
Batch Size (Gallons): 5
Original Gravity: 1.050
Final Gravity: 1.014
IBU: 20
Ingredients:
5 # 2 Row
3 # Flaked Corn
1 # Flaked Barley
Mash at 152f for 60 minutes
Spa rage 170
60 minute Boil
1oz Cascade pellets 25 min
Whirlfloc15 min
1oz Centennial pellets 5 min
1oz of Citra pellets
chill wort to 170f then steep for 30 minutes
Carbonate to 2.6volumes
Un carbed, it is smooth with slight citrus/grapefruity flavor.
Lots of citru aroma!
Very crushable!