Yep.... Broke down and bought two buckets. It is in a barrel now and taste great! Because of it's expense I bought a bottle of Barolo for topping to avoid mixing. Should be a good wine in a few years... I also have some of their Barbara in a barrel as well... Also very good! I made a Super Tuscan with their Sangiovese and Merlot.... Added a little of my Cab as well... That is getting ready to be bottled soon...