- Joined
- Oct 23, 2014
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I like to know if it'd be advisable to put wine I've been aging now for little better then a year,
it's a red country wine elderberry, black berry, strawberry blended or would it make better since to use white oak cubes that's been burnt black, or heavy charred, or medium charr or light char,, if I purchase a barrel how many uses can a man get outta a barrel, I've wondered id charred wihite oak cubes might be better fot me, I try to produce from 50 to 100 gallons a year, then I try to put 3/4 up for long trem storage most especially my elderberry wines, the old timers spoild me, elderberry needs at the very least 10 years under ground, you use decent plastic trash cans fill with wine bottles silicone he lid for air an water tight tomb ,, you put the bottles right side up an upside down, then you bury the trash cans on their side that ensures all bottle corks are covered by wine, as long as the holes are at least 5 foot deep your good on your temp's
i'm leaning to cubes in my carboys then vacuum out an filter the wine and bottle to put in trash cans,,, yes,no,maybe,,, heck I aint sure all the old timers are now dead,,,
it's a red country wine elderberry, black berry, strawberry blended or would it make better since to use white oak cubes that's been burnt black, or heavy charred, or medium charr or light char,, if I purchase a barrel how many uses can a man get outta a barrel, I've wondered id charred wihite oak cubes might be better fot me, I try to produce from 50 to 100 gallons a year, then I try to put 3/4 up for long trem storage most especially my elderberry wines, the old timers spoild me, elderberry needs at the very least 10 years under ground, you use decent plastic trash cans fill with wine bottles silicone he lid for air an water tight tomb ,, you put the bottles right side up an upside down, then you bury the trash cans on their side that ensures all bottle corks are covered by wine, as long as the holes are at least 5 foot deep your good on your temp's
i'm leaning to cubes in my carboys then vacuum out an filter the wine and bottle to put in trash cans,,, yes,no,maybe,,, heck I aint sure all the old timers are now dead,,,