Scooter68
Fruit "Wine" Maker
So anyone bought peaches for wine or eating yet this year. Prices of course keep climbing.
This year (today) I bought 50lbs for $44.00 (2 x 1/2 bushel boxes) of over-ripe & bruised peaches at our local Peach orchard here in NW Arkansas (Vanzandt Orchards)
Now the fun of de-stoning and cutting them up to freeze while we go out of town for a couple of weeks.
Last year they had ZERO peaches due to late freeze. BUT they did have some apple juice pressed from their apples without additives or pasteurizing. Made into some great Apple wine that I just bottled about a week ago.
Any reports on fruit stand prices???
This year (today) I bought 50lbs for $44.00 (2 x 1/2 bushel boxes) of over-ripe & bruised peaches at our local Peach orchard here in NW Arkansas (Vanzandt Orchards)
Now the fun of de-stoning and cutting them up to freeze while we go out of town for a couple of weeks.
Last year they had ZERO peaches due to late freeze. BUT they did have some apple juice pressed from their apples without additives or pasteurizing. Made into some great Apple wine that I just bottled about a week ago.
Any reports on fruit stand prices???