Pepper-Crusted Rib Eye Steak

[ibglowin]

WITH WILD MUSHROOM & TRUFFLE VINAIGRETTE

Pepper-Crusted Rib Eye Steak

Made this last night for Fathers Day dinner with the family! I had the butcher cut me (4) 2" thick boneless Rib Eyes (they had them on sale) We only cooked 2 of them and still had left overs! Cooked over pecan wood on the Webber. More smashed taters! definitely another 5 star meal!

 

[Dirtydog420]

Looks good.. Rib eye is my favorite cut next to porterhouse..

 

[roblloyd]

That looks awesome! Love pepper crusted steak.

 

[Runningwolf]

OMG that looks so good!

 

[Wade E]

Now that looks good. That T-Bone and Porter House are TTTTTTTTTTTTTTTops!