Unlike the german knives, I guess they demand respect right out of the gate. Glad it wasn't a more serious wound.Well, I suppose it had to happen. I was dicing onions for dinner today. As I said above, the new knife just glides through food! Unfortunately, it just glides through whatever it encounters.
Yes, I sliced off a mm or two of the tip of my thumb and thumbnail. I barely even felt it! Very clean cut. It is, thankfully, not a serious wound, but it will take a while to heal (since it is not just a slice). Yikes, that thing is scary sharp.
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Mike