tonyportale
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- Joined
- Dec 7, 2011
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Hello,
I just started my bulk aged WE Cab_Sav. in two (3) - gal. glass carboys with water seals filled with vodka. I plan on leaving the wine in the carboys for approx. 6 months before bottling. I followed all of the WE instructions during the making of the wine. Any suggestions for this part would be more than welcomed.
Do I need to check my SO2 level each month before I bottle? If so, how do I do that and lastly what should my 'readings' be ?
Thank you,
Tony
I just started my bulk aged WE Cab_Sav. in two (3) - gal. glass carboys with water seals filled with vodka. I plan on leaving the wine in the carboys for approx. 6 months before bottling. I followed all of the WE instructions during the making of the wine. Any suggestions for this part would be more than welcomed.
Do I need to check my SO2 level each month before I bottle? If so, how do I do that and lastly what should my 'readings' be ?
Thank you,
Tony