Summer's on the way!

jswordy · Apr 4, 2015

Here's my latest "product" - wine coolers! 23 bottles of goodness. You sit on the porch and drink one of these in 90-degree heat, and it will change your perspective! Yes it will!

And it won't be long til the 90s are here in the Southland!

Boatboy24 · Apr 4, 2015

You can't say that and not post a recipe...

...well, I guess you just did.

jswordy · Apr 5, 2015

Easy to do. Take any stable white or strawberry wine and combine with frozen Welch's Strawberry Breeze. Start by using the wine as the water portion of the dilution instructions. Increase wine content until you get what you like. Bottle.

Arne · Apr 6, 2015

Takes a long time for the strawberry breezin to fall clear but it will if you wait long enough. Good news, it tastes great cloudy. Jim, if you soak those corona bottles in vinegar the labels wipe right off. The Corona extras leave a little residue on the bottle, the straight Coronas come clean. Wish I was down there with you, we could put a little dent in that box of goodies. Arne.

wineforfun · Apr 6, 2015

jswordy said:
Here's my latest "product" - wine coolers! 23 bottles of goodness. You sit on the porch and drink one of these in 90-degree heat, and it will change your perspective! Yes it will! And it won't be long til the 90s are here in the Southland!

Wine porn, I love it.

Lookin' good.

jswordy · Apr 6, 2015

I leave the Breeze as it comes from the can. The materials fall to the bottom of the bottles. If you like it clear, drink it like a homebrew. If not, shake it a bit. I like it with the particles suspended in it. It's a wine cooler, not some fancy-pants swill. :sm

This is a great, easy way to transform a disappointing kit white wine into something drinkable so you can dispose of it properly! Two wine bottles very roughly equals five beer bottles.