Well since I haven't been around a much because of no time with the new job... (but I am loving it) I have been quite busy but the best thing is we went up to Lake George NY last week for Americade. That has to be the best place in the world to ride. I enjoy it every year.. Of course my family still lives there so that makes it exta special.. I also ordered my choc rasberry port yesterday.. can't wait. I tried it at one of our wine club meeting and it was awesome.. Looking forward to making my own..
Brian, I didn't think that was available until in the fall. Did you order online? That is a WE kit right?
Brian, have you read up on the making of this kit? It is probably the most troublesome kit to make and actually finish fermenting but either way its an awesome tasting wine kit. I have a 3 gallon batch that needs bottling as we speak. Id search and read up the threads or posts before starting it if you havent yet.
You went to Americade and didn't come the rest of the way up to the winery? Only about an hour and a half from there. The roads were filled with bikes going and coming. There was an open hourse and bike tour also with hundred and hundreds of bikes there.
I've got both breadmakers going with wholemeal rosemary bread for dinner tonight. Currently making potato, leek and bacon soup to go with the bread..
crying now ( just cut up three large onions)
Allie
A couple of days ago I was talking to a friend and I mentioned making wine. They say they have a couple of carboys sitting in their basement, could I use them?
Of course says I! So yesterday they bring me the carboys and I clean them up right away.
Today I'm in a parking lot and look down and find a $100 bill.
Now, let me see, what could I use that for?
The answers to both of those questions are so simple.
Very jealous and post some pics of the inside like Dan said if you got them. And don't forget to post over at FVW!
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