whats for dinner tonight

[jamesngalveston]

Huge juicy meat loaf with mushrooms, mushroom gravy, mashed potatoes,
green beans with fat back, blackberry cobbler for dessert with bluebell vanilla ice cream,,,,Yalllll Come

 

[cimbaliw]

I reckon those are garden fresh green beans and black berries... yum! We've taken to baking our meat loaf in a cast iron skillet after using it to saute the onions and 'shrooms.

Picked up some feta/kalamata olive sausages at the farmer's market in downtown GR. Teaming them up with grilled potatoes and carrots. I was going to use charcoal but after a run and 3 hours in the wine lab, gas seems a bit more kindly right now.

Best weather in the US is right here, right now. 81f, 65% humidity, 10mph breeze.

Enjoy the eats James, we'll do the same.

 

[jamesngalveston]

97 degrees, 90 percent humidity, and a 5 mph gulf breeze..it is hot, real hot.
Grilled anything is good....enjoy

 

[pjd]

How about a nice juicy pot roast cooked in a slow cooker with one cup of Vidalia onion wine, 1/2 cup of fermented hot pepper sauce, 1 bulb of garlic, peeled and chopped, 1 TBS black pepper corns freshly ground and one dried chili pepper. Let it cook for a minimum of 6 hours then make gravy from the liquids in the slow cooker and serve with boiled potatoes, home made bread and a vegetable.

I will never be able to lose weight with that wonderful gravy and homemade bread!

 

[Runningwolf]

Pizza Hut.

 

[jamesngalveston]

dang that sounds better then meat loaf..for sure...love pot roast.

 

[jamesngalveston]

pizza hut...lol, In all seriousness, I have not eaten any kind of fast food in 15 years, nada...no mac,burger king,kfc,none...
I cook almost every night, and nothing from a box, jar are can, ok, no box.

 

[Johntodd]

Spaghetti and Garlic Bread, with baked vegetable medley.

The Spaghetti Sauce (more of a Marinara) is made from scratch, using tomatoes, garlic, onions, and basil from the farm. The noodles were made fresh here on the farm. The garlic bread was baked here, buttered and grilled here. The vegetable medley was squash, zucchini, onions, dill, all from the farm, with some S+P from the store. I am an amateur chef.

Wine? Nope. Not until 6PM. Then it's fall down time!

 

[Deezil]

Considering it was 65F outside a few days ago, and now its 85F..

Anything that can be called "Done" on the BBQ..
Otherwise, ya goin' hungry!

It's too damn hot, too damn fast

(FWIW, I come from Eastern WA - We can take the heat, 100-110F without need of assistance , just not 20F increase overnight)

It's probably some more braut's and maybe some pork chops.. Oh, theres that pork tenderloin too - that might be good on the BBQ... Great, now I'm hungry and its still the heat of the day

 

[vernsgal]

It's too hot to cook so it's Bbq day. Hamburgers and corn on the cob

 

[jamesngalveston]

Sundays are made for bbq, and db, are db and anything.
all enjoy your dinners, and may the fermenter be your guide..lol
85, thats not hot,...

 

[JohnT]

Had a 24oz delmonico steak, Home fries, sauteed muchrooms, carrot cake and coffee for dessert...

OK, Not home made, I was actually at a restaurant with my two brothers and my Dad. A bit of a "boys night out" thing.

This place is famous for its steaks. There are just two on the menu, the 24 ounce, and the 48 ounce. The 24 ounce steak dinner is priced ar $14, a bargain around these parts.

 

[Boatboy24]

Cornell Chicken we did over the weekend:

 

[Pumpkinman]

Cornell chicken is great!

 

[wineforfun]

Baked tilapia and brown rice tonight (post workout meal).

 

[Runningwolf]

Never heard of Cornell chicken but it sure looks good.

 

[Pumpkinman]

Dan, you owe it to yourself to try cornell at least once!
Let it marinade for 2 -3 days.

 

[Boatboy24]

Never heard of Cornell chicken but it sure looks good.

Here ya go, Dan. The fries are good too.

http://www.foodnetwork.com/recipes/...en-with-grilled-steak-fries-recipe/index.html

 

[Windsor]

Hot Dogs, BUMMER !!!!

 

[vernsgal]

Hot Dogs, BUMMER !!!!

my husband loves hotdogs. He'd be jealous!