Juggernaut Cabernet. I had this at Flemings with a steak a while back and loved it. My son and I are making pizza’s tonight so we thought we would try it with some pizza.
What's in your glass tonight?
- Thread starter Boatboy24
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Juggernaut Cabernet. I had this at Flemings with a steak a while back and loved it. My son and I are making pizza’s tonight so we thought we would try it with some pizza.
jswordy
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While I was laying down my Jacobs Creek in the cellar, I brought up some sweet, cheap Missouri plonk for later on this week. This is the Walmart end of St. James Winery, bought at a Wally World in the upper Midwest. Bordeaux to blackberry, that's how we roll! 
Boatboy24
No longer a newbie, but still clueless.
Sunny and 65 here today. Good day for Rose.
Yes sir, not 65F but mid 40s which is good enough.
Started another batch of WE Forza yesterday. A Blackberry Dragon's Blood today. And tonight there was some Buffalo Trace and then a Epic Day from Eddyline Brewery.
jswordy
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I like Grolsch. Plus, the bottles can be reused for home brew!
Cellar Door
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Love the label. How’s the wine?
Cellar Door
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ive got two batches of WE Forza in the primary fermenters, now. Plan to rack them in the next few days, with my all in one wine pump. I want to rack once more before I head south for the winter, so they can mellow while I enjoy the south Texas winter.
ive got two batches of WE Forza in the primary fermenters, now. Plan to rack them in the next few days, with my all in one wine pump. I want to rack once more before I head south for the winter, so they can mellow while I enjoy the south Texas winter.
Nice on the nose, it has a bite but nice overall, 5 years old
Varis, that's got legs like Betty Grable! I believe every bit of the 14% ABV.
ZebraB
Senior Member
This is one of our go to wines at Total Wine. It is in the red blend section but definitely has a lot of Cab. The Vortex is 11.97 and is dryer than the Townsend red wine at 14ish. They also have a red wine with a table picture on the front that is slightly cheaper but lacks the body.
Interesting and apparently an actual winery and not faux winery like many of the wines at TW. Appears to be available only in the PNW.
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