NorCal
Senior Member
Mine are almost locked in, with grapes reserved, except for the white.
- 60 gallon zin, new American oak barrel
- 30 gallon petite syrah, 2nd year French oak barrel
- 30 gallon barbera, 2nd year American oak barrel
- 15 gallon chardonnay or viognier in flex, with oak staves.
I have all the equipment, excellent access to fruit and plenty of friends to help make and drink the wine. I'm leaving options open with blending the three reds.
- 60 gallon zin, new American oak barrel
- 30 gallon petite syrah, 2nd year French oak barrel
- 30 gallon barbera, 2nd year American oak barrel
- 15 gallon chardonnay or viognier in flex, with oak staves.
I have all the equipment, excellent access to fruit and plenty of friends to help make and drink the wine. I'm leaving options open with blending the three reds.