Just made my first batch of wine. It is a Vitners Reserve Merlot. I checked for clarity and it looks good to me. So, I am now at the bottling stage. My questions is, I took a sample and tasted it and it was rather weak and watery with no body. Will that improve over time? The instructions say wait at least a month to drink and better if you wait three months. Did I do something wrong? A guy at a brew store said it might be that I got one of the cheaper kits that only has 2.6 gallons of juice versus the more expensive that has 4 gallons. The Sgs were where they should be at each step. Anybody got any ideas?