It is hard to match a kit to a specific commercial wine, plus commercial wines can differ a bit year-to-year. I didn't find anything quickly on the Dr.L site that was helpful to picking a kit.
White Zin...I think most of us think of this wine as a low quality wine for non-wine drinkers. I wouldn't spend a lot on one of these kits. Probably one is as good as another in the same quality bracket. I don't think many kit manufacturers even make a better quality white zin (or zin blush).
Mist wines...it's all about the fruit flavour. Pick one that your crew will like the taste of. Strawberry Riesling sounds good to me. What brand were you looking at?
BTW, the following recommendations will be tough to source in Alabama, as Vineco kits get poor distrinution in the US. But they are what I would probably choose.
Ken Ridge Founders Series Riesling from Germany, Mosel River Valley - includes a Sweet Reserve pack (aka F-pack). If you want a dry riesling put the f-pack in the primary in lieu of some of the water. For an off-dry wine, follow the instructions. I haven't made this one (I did an excellent Winexpert Limited Edition instead), but I want to.
Ken Ridge Showcase California White Zinfandel - this is a new one to me, but I really like this brand - includes a Sweet Reserve pack, so same as riesling above. Quality wise probably about the same as the Cellar Classic that you asked about in the other thread.
I was going to suggest Ken Ridge Classic White Merlot (no Sweet Reserve) or White Zinfandel (sweet reserve, but a bit sweeter than the two above). Should be less expensive than the White Zins above.
Niagara Mist Sangria Zin Blush, Strawberry White Zin, or Pink Grapefruit Blush. Love all three.
Steve