O OM88 Junior Member Joined Aug 25, 2013 Messages 2 Reaction score 0 Aug 26, 2013 #1 I'm also about to try apple and peach wines (separate entities)? Any advice specific to those fruits before I jump in?
I'm also about to try apple and peach wines (separate entities)? Any advice specific to those fruits before I jump in?
jpike01 Rookie Joined Jun 18, 2013 Messages 135 Reaction score 126 Aug 26, 2013 #2 I cannot speak about the apple, have not tried it yet. For peach, you will need plenty of fruit and patience.
I cannot speak about the apple, have not tried it yet. For peach, you will need plenty of fruit and patience.
seth8530 The Atomic Wine Maker Joined Apr 5, 2010 Messages 3,162 Reaction score 462 Location Seattle, WA (US) Aug 27, 2013 #3 Use all juice for both of them, fresh is better, carefull on the cloves if you use them.
salcoco Veteran Wine Maker Supporting Member Joined Jan 1, 2007 Messages 3,222 Reaction score 1,660 Location Kansas Aug 27, 2013 #4 add bentonite to peach wine must or it will take forever to clear.
seth8530 The Atomic Wine Maker Joined Apr 5, 2010 Messages 3,162 Reaction score 462 Location Seattle, WA (US) Aug 27, 2013 #5 Strangely enough, I did not Benoite mine and it cleared out just fine.. However, it most likely would not hurt. I did super-kleer mine though.
Strangely enough, I did not Benoite mine and it cleared out just fine.. However, it most likely would not hurt. I did super-kleer mine though.