Gametrails
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- Joined
- Aug 29, 2012
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My wife and I picked and juiced a lot of wild black raspberries earlier this year for jelly. She is tired of making jelly and I was wondering if I could use the remaining juice to make myself some wine. We have maybe a gallon to a gallon and a half of juice with no pulp. It was put in the freezer when she decided she had made enough jelly. Thanks in advance for any advice.
Gametrails
Gametrails