Interesting links, although I could not get anything from the first one (the anotomy winter injury link). Rich, I am continually amazed at how much you teach us! Thank you.
OilnH2O said:Interesting links, although I could not get anything from the first one (the anotomy winter injury link). Rich, I am continually amazed at how much you teach us! Thank you.
Al Fulchino said:so ...regarding the 100% kill number that you saw on the examined chardonel cordons.......did you ascertain that the secondary and tertiary buds also were at 100% kill?
what is that vine rated to take?
Northern Winos said:Will be interesting to see how your vines survive.
We are back in the deep-freeze the past 3 nights...-25°F [-31°C]...
I looked at our MIN-MAX on the thermometer...Guess we got to our coldest -36.2°F on Jan 13th [the day we drove to Winnipeg in -38 temps]
I am concerned about the Frontenac grapes... hanging on the wires....-30°F seems to be their range....We have one older vine that got a good pruning last year and expected a good crop this year...Time will tell. That plant and the young row of Frontenac will be replaced if the old vine doesn't start to show some production...Just living isn't enough...we want grapes.
As for the row of Edelweiss and Swenson Red [-30°F] plants...they grow on a panel and get laid down each winter and covered with straw...they never really give a bountiful crop...Maybe this year...?
I am wondering if you grow Sabrevois [-40°]??? That seems like a pretty hardy grape that might be worthy of trying up here on the frozen Northern plains.
Al Fulchino said:Rich...just a question here...did you take your samples in for 24-48 hours before slicing open?
Al Fulchino said:this also happens a lot on ornamentals in everyone's landscape as well...flowering cherries get hit a lot...even some maples that are at the age when their bark is young
aside from painting you can do a wrap....this is labor intensive but it means no unsightly painting of trees in the homeowners landscape
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