Just getting ready to transfer to secondary,had a taste a little sweet but good.Still a little ferm. going on.Man Patience is tough.I better start another batch....Upper
You're hooked now may as well do something, as Tom would say, "outside of the box". As I quess you know wine can be made from damn near anything.
What kind of fruit do you have access to,or whats the buy of the week in the fruit isle? Most, I said most, fruit wines you are looking around 4# or so per gallon.
Pick a fruit, we want you to become obsessed, and we'll help you!
Then brew on buddy! Some good recipes in this forum, pick a fruit or a combo, look at the recipes and check back in. You can never have to much brewing.