CalabrianBlood
Junior
Hello ,
Name is TJ i am from Australia ,
Calabrian background, ive been making RED GRAPE wine for a few years now on my own, though growing up when the grandparents were able to it was a once a year get together with the family event. I am only interested in red grape wine nothing else.
Now that they are unable to make it anymore i have taken the reins. I always done it the way i was shown,crush , ferment,press then barrel. Never did i add anything. This year was my first year killing off the wild yeast and adding the yeast, nutrient etc. Not sure if its the "proper" way of doing wine but i am doing it more controlled now. I signed up on this forum to read and learn as i have a passion for this.
speak to you guys/girls soon
Name is TJ i am from Australia ,
Calabrian background, ive been making RED GRAPE wine for a few years now on my own, though growing up when the grandparents were able to it was a once a year get together with the family event. I am only interested in red grape wine nothing else.
Now that they are unable to make it anymore i have taken the reins. I always done it the way i was shown,crush , ferment,press then barrel. Never did i add anything. This year was my first year killing off the wild yeast and adding the yeast, nutrient etc. Not sure if its the "proper" way of doing wine but i am doing it more controlled now. I signed up on this forum to read and learn as i have a passion for this.
speak to you guys/girls soon
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