Mosti Mondiale Liebfraumilch

[fivebk]

I started my Vinifera Noble Liebfraumilch 3 days ago and racked it to glass today. My especially good little helper ( granddaughter Caydence ) Got to spend the night and jumped right in to help papa.


Here are some pics

BOB

 

[grapeman]

The wine looks great andthe little helper looks even better. You certainly didn't work hard on that transfer. Let the pump handle it and even had someone to hold the racking cane!

 

[admiral]

Looks great! It is nice to have a helper when making wine. Wine making should be a social event.

 

[uavwmn]

fivebk, cute little wine helper there.

I have this aging and can't wait to try it!!

 

[Runningwolf]

I am making my second batch of that. It is very good. Wish I had the little helper you got. I bet when your bottling she'll get a kick out of just handing you the corks and handling the bottles. Memories like this will never leave a grandchilds head.

 

[ibglowin]

Looks great!

Nice job on the automated transfer as well. Like George said in one of the videos wine making takes three hands so looks like you had things covered nicely.

 

[fivebk]

Well,My Liebraumilch got put to bed for awhile to bulk age. Here are some pics

BOB

 

[Scott]

That's a pretty sight Bob, the wine not the snow in the background.

 

[vcasey]

I agree the wine looks good enough to drink. The snow, you can keep!

 

[admiral]

Nice work, Bob. Clear as a bell. Now, if I just had an e-straw.

 

[Hillbilly Bill1]

Nice work, Bob. Clear as a bell. Now, if I just had an e-straw.

An "e-straw"... good one!

 

[Runningwolf]

Bob, Looks great I love this wine.

 

[PsiFire]

Awesome looking wine there Bob. If it tastes as good as it looks, you have a winner there. I hope my Riesling comes out half as beautiful.

 

[uavwmn]

Bob, it cleared very nicely!!! I can't wait to try mine in a few months!!

 

[fivebk]

Thanks for all the nice comments. This one is tucked away with it's own blanket to bulk age ( probably about 6-8 months ) and then some in the bottle. The taste of this one for being so young is very good !! I will keep everyone informed on it's progress.

BOB