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You are pretty close. I get between 60 and 65 to a six gallon batch.
Muntons beer kits
- Thread starter Wade E
- Start date
Help Support Winemaking Talk - Winemaking Forum:
I added two Vanilla beans sliced aand scraped to this kit today,
probably wont make a difference in taste but was not sure how much to
put in so started with a little and will add more next time if need be.
Better to start shy then over do it!
probably wont make a difference in taste but was not sure how much to
put in so started with a little and will add more next time if need be.
Better to start shy then over do it!
Well my first batch will be ready for sampling Sunday. There seems to
be no sediment on the bottom of the bottles so that is good! I realize
now that it could have been better though as I should have used malt
extract in the beginning instead of corn sugar. A newbie all over
again! ugggg! As for aging, Im not worried as Im not concerned with
this batch as it is just a trial. I will eventually graduate to the
better boil kits wether this batch is good or not cuase I know it can
only get better.
be no sediment on the bottom of the bottles so that is good! I realize
now that it could have been better though as I should have used malt
extract in the beginning instead of corn sugar. A newbie all over
again! ugggg! As for aging, Im not worried as Im not concerned with
this batch as it is just a trial. I will eventually graduate to the
better boil kits wether this batch is good or not cuase I know it can
only get better.
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