phasee
Junior Member
- Joined
- Sep 10, 2017
- Messages
- 26
- Reaction score
- 4
I bought some of their red grape juice last week, which I believe also comes in from California, not too sure.
Pretty happy so far. I'm new to home winemaking, but I tasted the juice during fermentation, to me, they seem like they are good quality (I have a thread in the beginner's forum, which I plan to update with progress).
When I was there, I did ask about grape skins, as the website says they sell a 2lb pail, but I was told they didn't have any. I should have followed up to figure out if that was because, they didn't have any, or if they don't stock it anymore.
Next year, when I have my equipment list in order, I will definitely be going here for a few lugs to crush.
Pretty happy so far. I'm new to home winemaking, but I tasted the juice during fermentation, to me, they seem like they are good quality (I have a thread in the beginner's forum, which I plan to update with progress).
When I was there, I did ask about grape skins, as the website says they sell a 2lb pail, but I was told they didn't have any. I should have followed up to figure out if that was because, they didn't have any, or if they don't stock it anymore.
Next year, when I have my equipment list in order, I will definitely be going here for a few lugs to crush.
