Nice. Hard to find a good vegetarian salad these days.
Finally, the granite company showed up to get the top installed. An XL Big Green egg and Blaze natural gas grill. Granite under the Egg, so couldn't
put it together and been sitting on the patio for a month. BUT, once it was together, we were cooking.
Grilled some chicken for "Chicken Tinga(Mexican chipotle shredded chicken), cranked it up and made 2 pizzas. It's going to get
a lot of use this summer.
View attachment 102559
Damn... I wasn't impressed with the dirt patch at all, but you sure fixed it up!Finally, the granite company showed up to get the top installed. An XL Big Green egg and Blaze natural gas grill. Granite under the Egg, so couldn't
put it together and been sitting on the patio for a month. BUT, once it was together, we were cooking.
Grilled some chicken for "Chicken Tinga(Mexican chipotle shredded chicken), cranked it up and made 2 pizzas. It's going to get
a lot of use this summer.
View attachment 102559
Oh yes, ready for winter too. We get some mighty high snow drifts right there, but it will shoveled every timeDamn... I wasn't impressed with the dirt patch at all, but you sure fixed it up!
I'd love something like this, but I bbq year round in any weather. I would need it covered. You best get yourself over to What's For Dinner and give me some motivation.
Someone needs an anatomy lesson.
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