- Joined
- Oct 23, 2014
- Messages
- 4,312
- Reaction score
- 5,816
done all that back awe's, we're good, you can see from before i have no problem being opiniated lol.. to say the least, it's good to get the blood pumping during these endless days, kinda like 9/11Edit,,, good point “seemed to change”
if someone states there is only one answer we’all know the guy is wrong much of the time
if you l,, but ook at many of my posts you will see that I give three or five options on how to rack or sulphite or deacidify and then let “y’all” decide which holds most risk and most benefit for; your winery/ flavors you like (high alcohol,,tannic crabs)/ available hardware. A good expert will give more than one choice,,, after all, everyone is dealing with a different set of boundaries/ work demands/ available crops/ ,,,, and y’all won’t be surprised if option “three” is best.
a clue, ,,, yes we all start somewhere, with a best guess ,,, wise people improve
our nation changed again in the blink of an eye, and your right on, even Stephen Hawkins theories most were right but some were proven wrong after he passed, but i'd bet hard that he'd loved the debate, hehe biggest difference tween him and me is he was mostly right about things where as i tend to end up wrong, but what's one expect of one like me always taken the long way a round on my wine,,
Dawg