I've been on a wine making kick for the last year or two. Well, for me it's a lot. I've planned it out so that 3 kits are ready for this thanksgiving. My Zinfandel kit with grape skins will be 2 years old, a Cabernet will be 1 year old, and I just bottled a Gewürztraminer/Verdelho/Muscat. So, give or take, that's about 75 bottles of wine to share with friends.
Today, I thought about having a wine tasting party The question is, is the zin, cab, and gewurzt blend enough for a tasting party? Is that enough variety, or should I add some store bottles also? Maybe a competing bottle of similar wine for each home batch? I've never attempted this, but I thought it might be a fun way to get together. It would clear out a case or two off my rack to help make room for another batch as well.
I also have an Island Mist hard pink lemonade that's clearing and will be ready in a couple of weeks. I punched up the alcohol to about 11% or so. I don't think it would fit in a wine tasting, but I thought I'd mention it if it gave anyone an idea. I planned on bottling it in beers bottles to throw in a cooler for hot summer get togethers.
What are your thoughts?
Today, I thought about having a wine tasting party The question is, is the zin, cab, and gewurzt blend enough for a tasting party? Is that enough variety, or should I add some store bottles also? Maybe a competing bottle of similar wine for each home batch? I've never attempted this, but I thought it might be a fun way to get together. It would clear out a case or two off my rack to help make room for another batch as well.
I also have an Island Mist hard pink lemonade that's clearing and will be ready in a couple of weeks. I punched up the alcohol to about 11% or so. I don't think it would fit in a wine tasting, but I thought I'd mention it if it gave anyone an idea. I planned on bottling it in beers bottles to throw in a cooler for hot summer get togethers.
What are your thoughts?