We had some Zinfandel, some beaujolis (not mine made), some sauvignon blanc. Ithink that covers it all. The best part was my youngest daughter had us all (10 of us) over to here place. This is the child who swore she would never be domestic at all. It was kind of funny.
I started with a saison beer that I made, but the flavors were just a bit strong for the meal so I switched to my liebfraumilch. Turkey with all the fixings...I'm still full!