joeswine
joeswine
- Joined
- Nov 15, 2007
- Messages
- 8,876
- Reaction score
- 2,924
Cello's
Having fun with lemons.....WERE MAKING A LEMON CELLO MY WAY,FIRST THERE ARE TWO MAIN INGREDIENT LEMON EXTRACT AND SIMPLE SYRUP,ESTABLISH HOW MUCH YOU WANT TO END UP WITH SEE THE SIMPLE SYRUP IN THE BOTTLES AT LET A 2/3RD FILLS THEN WE ADD THE EXTRACT 1/2 A BOTTLE NOTICE HOW THEY SEPARATE ,STIR WELL AND TASTE IF YOUR GOOD TO GO ,THEN BOTTLE AS A ADDED TOUCH FOR EYE APPEAL I ADDED 2/3 DROPS OF YELLOW FOOD GRADE DYE THAT MAKES IT A FINISHED PRODUCT FOR ME AND WELL BALANCE AT THE SAME TIME,BECAUSE ITS TO MY TASTE AS WELL AS KATE'S SO THEIR IS MORE THEN ONE PALATE TO TEST FOR TASTE .ENJOY..
Having fun with lemons.....WERE MAKING A LEMON CELLO MY WAY,FIRST THERE ARE TWO MAIN INGREDIENT LEMON EXTRACT AND SIMPLE SYRUP,ESTABLISH HOW MUCH YOU WANT TO END UP WITH SEE THE SIMPLE SYRUP IN THE BOTTLES AT LET A 2/3RD FILLS THEN WE ADD THE EXTRACT 1/2 A BOTTLE NOTICE HOW THEY SEPARATE ,STIR WELL AND TASTE IF YOUR GOOD TO GO ,THEN BOTTLE AS A ADDED TOUCH FOR EYE APPEAL I ADDED 2/3 DROPS OF YELLOW FOOD GRADE DYE THAT MAKES IT A FINISHED PRODUCT FOR ME AND WELL BALANCE AT THE SAME TIME,BECAUSE ITS TO MY TASTE AS WELL AS KATE'S SO THEIR IS MORE THEN ONE PALATE TO TEST FOR TASTE .ENJOY..
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