Wrong, carmenere turns reddish orange hence it's name meaning crimson....Tempranillo is the only variety that displays red leaves in fall ... That I know of. If it's just a few vines maybe look into red blotch disease it's typical with unsanitary grafting procedures
Wrong, carmenere turns reddish orange hence it's name meaning crimson....
Alicante Bouschet turns dark purple.
You are most welcomeJust saying that was the only one I knew of... Thanks for enlightening us.
Tempranillo is the only variety that displays red leaves in fall ... That I know of. If it's just a few vines maybe look into red blotch disease it's typical with unsanitary grafting procedures
I’m wanting to expand my vineyard and I’d like to have some variation to look at.
Tempranillo is wonderful ... Great foliage I'll take some pictures later and post them.Not looking for a disease ID. I’m wanting to expand my vineyard and I’d like to have some variation to look at. I’ll look into Tempranillo.
Thanks
And if done right makes a great wine. If it's not managed well it's hot tasting and out of balance and generally awful.Tempranillo is wonderful ... Great foliage I'll take some pictures later and post them.
Thats normal, im talking on these vines the leaves turn before you harvest. On carmenere its always reddish orange a brilliant color, and Alicante Bouschet is dark purple.I was picking Merlot last weekend and saw a few vines with bright red leaves. It was a small minority of them so not sure why.
Examples that are the most common are Alicante Bouschet and Petit Bouschet.
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