WineMaker Mag Contest - 2010

[JimCook]

That sounds great, Waldo!
Anyone else have their submissions figured out? Appleman - is it going to be another banner year as you take your dogsled across the frozen lake to get the wine entries delivered like last time?

- Jim

 

[grapeman]

Like last year, it will probably be a last minute decision on which ones to go with. I'm not sure how many I can afford to enter either. It is not cheap preparing to go commercial, especially when there is no budget for it!

 

[Joanie]

Yes, it's not cheap to enter but think of the bragging rights!!!

 

[Goodfella]

I am contemplating entering my Muscadine Port

This should be entered!!!

 

[Wayne1]

I am going to enter a Pear that I made from scratch andan Orchard Breezin Sangria
Wayne

 

[Goodfella]

Nice... How is the pear?


I have 2 small batches going right now, I'm not sure what to expect yet...

 

[JimCook]

Okay - taste tests show that I'll be entering the following wines this year...


MM Masters Outback Shiraz
MM AJ Chardasia
Bordeaux Blend (WE Stag's Leap Merlot, MMAJ Cab Franc,WE French Cab- will be around 18 months at the time of judging, a little early but it is still showing respectably right now)
WE Stag's Leap Merlot (needs 6+ hours decanting)
WE Lodi Old Vine Zinfandel


If all works as planned, I'll ship them out before New Year's.


- Jim

 

[Waldo]

I see medals for you in the future Jim and i don't even have a crystal ball