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- Sep 12, 2018
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I have a whole variety of carboys some I purchased new, some are used and some date back to 1965. I believe the older ones were my dads. The photos enclosed are from a Mexican made carboy with Carisa stamped on the bottom. No date but I’m guessing it’s not that old and I probably acquired this one used. I have used it over the years with no adverse affects on the wine but I’m wondering if anyone can identify the cloudy patches on the inside. Not the best pictures. My apologies. Maybe some of you have come across this issue. I even soaked the inside with straight bleach laying on its side turning it daily for two weeks. Rinsed thoroughly and did the same with a strong solution of PBW. And yet the clouds remain. Any ideas what this might be? The third photo is probably the best representation.