JetJockey
Apprentice Bottle Washer
- Joined
- Jan 9, 2013
- Messages
- 193
- Reaction score
- 43
I use a 1/3 cup of untoasted American oak in six gallons. I love the flavor it imparts to the DB. This is not in the recipe on-line, and only briefly mentioned in the pdf file. I call it the "Current Perfected Version". It's how I make mine. Everyone seems to find their own favored tweaks.
Dave,
- When do you add your oak?
- How long do you leave it in?
- What form is the oak in, i.e. spirals, chips, cubes, etc.?