Picked some great Grenache this weekend, and the guy still has a lot left.
Grenache was at 25 brix, not sure about the others. The Charbono looks great. The Cinsault needs to be picked soon.
You can text him if interested: Ken (209) 481-9699.
Grenache was at 25 brix, not sure about the others. The Charbono looks great. The Cinsault needs to be picked soon.
You can text him if interested: Ken (209) 481-9699.