Duster
Senior Member
- Joined
- Oct 20, 2010
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Here is a link to how to read a Hydrometer
http://www.winemakingtalk.com/forum/showthread.php?t=10346
You can find this and several other good teaching tools on the how to section of this forum.
I Know I have seen it on here before but I am unable to locate it this morning so I just attached an in depth instructions on how to make wine.
Also take anything Julie tells you take it to hart. She is like a fruit wine Queen, a lot of articles will tell you to use a starting sg of around 1.100 but in fact with my fruit wines 0.800 to 0.850 come out with a much better flavor.
Oh and By the way, Welcome aboard.
View attachment WINE MAKING.pdf
http://www.winemakingtalk.com/forum/showthread.php?t=10346
You can find this and several other good teaching tools on the how to section of this forum.
I Know I have seen it on here before but I am unable to locate it this morning so I just attached an in depth instructions on how to make wine.
Also take anything Julie tells you take it to hart. She is like a fruit wine Queen, a lot of articles will tell you to use a starting sg of around 1.100 but in fact with my fruit wines 0.800 to 0.850 come out with a much better flavor.
Oh and By the way, Welcome aboard.
View attachment WINE MAKING.pdf