has anyone here ever tried making sweet corn wine? if so, how did it turn out?
yeah, shine is a distilled corn whiskey but that's grain corn as opposed to sweet corn. the fermentation process is the same but you run it through a still to get the high octane stuff. I'm just thinking that sweet corn might make an interesting wine. the sweetness and flavor of good sweet corn could make an interesting flavor. I might give it a shot and let y'all know how it turns out