I started my first "The Brew House" beer kit. It took me about an hour to clean, sanitize and get to wort to the temperature controlled fermentation chamber. I'm using my plastic Cooper's Beer fermenter.
OG is 1.046 and 117 brix. It should be about a 5.8% alcohol beer.
Yes, that is my Vinifera Noble Castel del Papa in there too!
OG is 1.046 and 117 brix. It should be about a 5.8% alcohol beer.


Yes, that is my Vinifera Noble Castel del Papa in there too!