I racked the spicedmead again this morning. It is clearing nicley and should be ready for bottling before long. I do believe I am going to do me a 5 galllon batch of this.
No Waldo it looks that good! I like a wine with color. Just seeing the color tells me that theres a lot of money spent on honey! Nothing wrong with your table either. I was just saying that cause it is similar in color buddy.
I tell ya what, Waldo, this looks like something I definitely have to try. It looks great! Do grocery stores carry candied ginger? I don't remember ever seeing it before.
Wade, you being a woodworker should recgnize "Honey Locust" when you see it.
Actually, I was thinking it had a wonderful deep rich color to it, very much like the honey it is made out of. I casts such a wonderful glow on the beautiful table. I would be proud to have either-or both of them Waldo.
As usual that wine and labels looks great... The label reminds me of smurfe's avatar with his family's Coat of Arms... Great Idea for labels...any more members using their Coat of Arms on their labels????
I finally bottled my sack mead that I put together February 14,
2006. It is amazing! Everyone that has tried it wants
more. I can't wait to start another...but it takes soooo long to
be drinkable. I tried to stick as closely as possible to a 600
year old Celtic receipe. I added 2 lemon halfs and tea but that
was about it. It is a real treat!