wineforfun
Still Trying To Make The Perfect Wine and Now Tryi
- Joined
- Nov 5, 2012
- Messages
- 2,707
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[quoteThe only way at this time would be to dilute with water which would obviously dilute the flavor.
Heavens no. Better to mix in a gallon of Paisano.
T...
Seriously, as Jim states, just put it all together and let it do its thing. Some finish sweeter than others but all ends up good.
The only reason I add my heating pads to it is that I have a hard time getting RC-212 going in my house. I have no idea what temp. it is at, I just turn them on for a few hours at a time. I never get concerned with keeping a must at a certain temp., etc. As long as it ferments, I am good to go.