In sharp contrast to Seattle, the western slopes of the Cascade Mountains, and the rain forests of the Olympic Peninsula, the Columbia Valley enjoys long, warm, summer days, and crisp cool nights. The mild weather combined with rich volcanic soils and controlled irrigation produce near-perfect conditions for premium wine grapes.
The wide range of varietals grown throughout the region includes the noble Chardonnay, Cabernet Sauvignon, Merlot, Riesling, and Pinot Noir, among others. Unlike large established vineyards in other parts of the United States and Europe, the growers and winemakers of Washington will often devote personal attention to visitors, offering tastings and discussing their craft.
With more than 160 wineries within an hour’s drive, the Tri-Cities of Kennewick, Pasco, and Richland is truly at the heart of the Columbia Valley which includes the Yakima Valley, Walla Walla Valley, Red Mountain, Horse Heaven Hills, and Wahluke Slope appellations (areas with a distinctive growing climate that influences wine production). It is easy to conceive that Columbia Valley wineries would produce high-end, premium wines since the Tri-Cities area lies on the same latitude as the world-famous Burgundy and Bordeaux regions of France. The region’s wonderful weather combines with the Columbia Valley’s volcanic soil, producing hot summer days and crisp, cool evening breezes which naturally stress the vines, creating conditions for making great wine.